Education

Education is a space where visitors can learn about the use and production of chocolate — starting from the seeds, the cacao trees, and the cacao pods, all the way to the chocolate packaging process. The session will be guided by experienced professionals in the field.

Molding Class

The Molding Class is a hands-on workshop where visitors will learn how to temper, mold, and package chocolate. The purpose of this class is to give participants a deeper understanding of the chocolate-making process through direct experience.

Study

In the Study session, visitors will be given a more in-depth explanation about chocolate using an LED slideshow. The session covers topics such as the history of chocolate, its processing, packaging, and more. Visitors will also have the opportunity to earn a P4S certificate.